Name in English of Trikatu : Indian Long Pepper, Black Pepper and Ginger
Benefit of Trikatu
1. Trikatu help to manage diabetes.
2. Trikatu remove extra fat from the body and helpful for the manage obesity
3. Trikatu ignites the digestive fire
4. Trikatas help in any type of cough and asthma
5. It is beneficial to rejuvenates the skin.
6. Trikatu as well affect the respiratory system, because it is anti-mucolytic and expectorant mucus on its three spicy ingredients. It removes from the lungs and respiratory system, rejuvenates acts as overload. It compares the aggravating kapha dosha in the body. It reduces the cough, bronchitis, asthma, cold, edema and other respiratory problems.
Ingredients of trukatu:
1. Shunthi (Zingiber officinale)
2. Pippali (Piper longum)
3. Maricha (Piper nigrum)
Trikatu means of three herbs that Rasa is katu (bitter taste). This combination simplifies the body's metabolism, this is the reason, in a wide range of health problems. Pippali is well known for its immune modulator activities and rejuvenating effects on the system of respiratory and digestive.
India's long pepper cald papalii. Its botanical name is Piper longum. Pipal has immune modulating properties and works well on the digestive systems and respiratory . Pipali is about the size of poppy crops of fruit. Fruit is piperine, which is the alkaloid, and is responsible for acrid taste. Pipal works very well stimulate the respiratory systems and digestive. It gives strength to the reproductive system, also provides energy and the reproductive system works as an aphrodisiac.
Black Pepper and Marich is known by botanical name Piper nigrum.Black Pepper fruits, also known as a peppercorn. When the dry form, it is a small fruit, which is five millimeters in diameter. This is a dark red color when fully ripe condition, and one seed. It is mainly piperine, which is both the seeds and fruit. Except that it also has terpene pinene, caryophyllene, limonene, etc
Shunthi is dried ginger (adrak) and is known botanical name Zingiber officinale and zingeberacea family. Shunthi of grass species, which acts as the body, also known vishvabhaishajya name, which means that the drug is quite thick tuberous world. Shunthi Rhizome creeping perennial plant from 15 to 30 cm long, dry form of rejuvenation. Shunthi 1-4% essential oil, which gives Shunthi characteristic odor and taste. These ingredients include bisaboline and zingiberene which gives Shunthi odor and pungent taste.
Read about Home Remedies, also read about Indigestion Treatment andTrikatu
Benefit of Trikatu
1. Trikatu help to manage diabetes.
2. Trikatu remove extra fat from the body and helpful for the manage obesity
3. Trikatu ignites the digestive fire
4. Trikatas help in any type of cough and asthma
5. It is beneficial to rejuvenates the skin.
6. Trikatu as well affect the respiratory system, because it is anti-mucolytic and expectorant mucus on its three spicy ingredients. It removes from the lungs and respiratory system, rejuvenates acts as overload. It compares the aggravating kapha dosha in the body. It reduces the cough, bronchitis, asthma, cold, edema and other respiratory problems.
Ingredients of trukatu:
1. Shunthi (Zingiber officinale)
2. Pippali (Piper longum)
3. Maricha (Piper nigrum)
Trikatu means of three herbs that Rasa is katu (bitter taste). This combination simplifies the body's metabolism, this is the reason, in a wide range of health problems. Pippali is well known for its immune modulator activities and rejuvenating effects on the system of respiratory and digestive.
India's long pepper cald papalii. Its botanical name is Piper longum. Pipal has immune modulating properties and works well on the digestive systems and respiratory . Pipali is about the size of poppy crops of fruit. Fruit is piperine, which is the alkaloid, and is responsible for acrid taste. Pipal works very well stimulate the respiratory systems and digestive. It gives strength to the reproductive system, also provides energy and the reproductive system works as an aphrodisiac.
Black Pepper and Marich is known by botanical name Piper nigrum.Black Pepper fruits, also known as a peppercorn. When the dry form, it is a small fruit, which is five millimeters in diameter. This is a dark red color when fully ripe condition, and one seed. It is mainly piperine, which is both the seeds and fruit. Except that it also has terpene pinene, caryophyllene, limonene, etc
Shunthi is dried ginger (adrak) and is known botanical name Zingiber officinale and zingeberacea family. Shunthi of grass species, which acts as the body, also known vishvabhaishajya name, which means that the drug is quite thick tuberous world. Shunthi Rhizome creeping perennial plant from 15 to 30 cm long, dry form of rejuvenation. Shunthi 1-4% essential oil, which gives Shunthi characteristic odor and taste. These ingredients include bisaboline and zingiberene which gives Shunthi odor and pungent taste.
Read about Home Remedies, also read about Indigestion Treatment andTrikatu